Miron Jar

My coffee beans have been staying noticeably fresher since I switched to this jar, the violet glass really blocks out the light that used to dull them after a few days. It's become a permanent part of my morning routine, and the airtight seal keeps everything tasting like the day I opened the bag.

The violet glass really does seem to do its job—my beans taste just as fresh on day ten as they did the day I opened the bag. It’s also sturdier than I expected, so I’ve stopped worrying about knocking it over on the counter.

I was skeptical about the whole violet glass thing, but after three weeks the beans still smell like the day I opened them. The jar itself feels solid and heavy, not cheap at all, and it's become a nice little fixture on my counter.